
Carne de sol
€6.90 (Illustrative prices, to be confirmed.)
Creamy cassava mash, slow-cooked filling and golden cheese. It goes in the oven in its own tray.











Cassava mash baked over a slow-cooked filling. It goes in the oven in its own tray and arrives at the table bubbling.
Tapioca, pão de queijo and escondidinhos, handmade with no preservatives. Ready in minutes.
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About us

In Tupi-Guarani, oca is the family home. Three hills, three colours, one family at the table. Since 2017, a small team led by women has handmade the recipes they grew up with.
